Chandler Lifestyle

This custom cocktail was created by Killian Buschtetz at Cuisine & Wine Bistro. Stop by the restaurant's Chandler location, 4991 S. Alma School Road, to sip it while enjoying the restaurant's homemade French cuisine, or use the recipe below to prepare and enjoy it at home. CuisineAndWineBistro.com

Let the Good Times Roll!

You don’t have to go all the way to New Orleans for a taste of Mardi Gras! Make plans to stay in town and attend this fall’s Dancing with Dignity 2019gala,presented by the Dignity Health Foundation-East Valley. 

Food, Glorious Food

Are you hungry, Chandler? We’re sure you will be when you read—or should we say devour—this issue, the most drool-worthy one of the year: The Foodie Issue! We spent the last few months scouring the streets in search of delicious stories, and we found more than enough material to fill these pages. While we don’t … Continued

October 2019 Around Town

Join the Chandler Chamber of Commerce Ribbon Cutting at Young Orthodontics On Oct. 24th at 4 p.m., celebrate with Dr. Aubrey Young and her team with a ribbon-cutting ceremony at Young Orthodontics, 1055 W. Queen Creek Road, Ste. 5. Dr. Young is passionate about orthodontics and helping people feel confident about their smiles and overall health, … Continued

Buena Vista at Chandler’s Grand Opening

On Sept. 5, Chandler elected officials and members of the community gathered at Buena Vista at Chandler, a new 50,000-square-foot drug and alcohol recovery campus, for its grand opening and ribbon-cutting. Buena Vista at Chandler is among the only campuses of its kind with a board-certified Addictionologist on staff, a nutritional partner (Sunfare), primary care services on-site, and … Continued

Desert Car Care of Chandler’s 8th Annual Back to School Teacher Appreciation Event 

Desert Car Care of Chandler’s 8th Annual Back to School Teacher Appreciation Event was held Aug. 17 at 95 N. Dobson Road. Teachers who brought their school ID received a complimentary oil change, which included full synthetic oil and filter, and 15-point safety evaluation test. For more information about Desert Car Care, visit DesertCarCare.com.  

Food City’s 5th Annual Cake Decorating Competition

On Aug. 23, Food City bakery artists' skills were put to the test at this Food Network-style event, held at the Food City supermarket on Arizona Avenue and Ray Road. The winning cake design will be offered to customers later this year, and will become part of the cake line that Food City bakeries feature. ​

RAD Bowl-a-thon

Chandler Recreation rolled into Chandler AMF Lanes, alongside friends from Recreation and Athletics for Individuals with Disabilities for a morning of fun, food and games. It was the perfect way to strike up some fun (and friendly competition) with friends. Together they raised $5,000 to support free bowling opportunities for nearly 100 disabled bowlers. Photos Courtesy of RAD

Galeto Brazilian Steakhouse Event

Galeto Brazilian Steakhouse is a  traditional Brazilian steakhouse where diners are dazzled with 16 exceptional cuts of meat, including decadent filet mignon and Tomahawk cuts. It recently celebrated its Grand Opening with a preview dinner. Galeto offers a traditional churrasco experience, where prized cuts of meat are presented to each diner with a choice of cut … Continued

Bring on the Bubbles

 Andrew McCreery, CS CSW, knows a good glass of wine.  “There’s so much in a glass of wine,” he shares. “There’s the history, who bottled it, who made it, where it’s from… so many things can be expressed in a single glass.”  While champagne and sparkling wine are used almost interchangeably, Champagne technically only comes from the Champagne region of…

Life in the Sweet Zone

Ask L.T. Smith whether his current job as the head pastry chef at Tempe Public Market Café shares similarities with his former life as a football player and he enthusiastically spouts off a list.

A Chef’s Playground

Ryan Swanson, head chef of Kai Restaurant at Sheraton Grand at Wild Horse Pass, was inspired to become a chef after watching a documentary on Chef Marco Pierre White in the ’90s. Fast-forward to today, and he continues to make culinary waves at Kai Restaurant.

Taste of Success

When restaurateurs talk about why they opened their businesses, many have a glossy story about following a passion for food or life-long dream to helm a high-profile kitchen.